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I'm Arron O'halloran and I'm an interior and baking obsessive blogger. I write about home, lifestyle and recipes.
Arron O'halloran
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Arron O'Halloran
Jun 20, 20181 min read
Rainbow jelly cakes
A surprising and colourful alternative to cupcakes and biscuits, this treat combines your kids' favourite aspects of fluffy cakes and...
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Arron O'Halloran
Jun 16, 20181 min read
Healthier chocolate and walnut brownies
A fudgy brownie recipe that’s low in calories – I think i’ve hit the jackpot here! i’ve sneaked in a few walnuts for added fibre and a...
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Arron O'Halloran
Jun 14, 20181 min read
Carrot Fritters
Carrot Fritters A simple recipe for carrot and coriander fritters. They are delicious hot or cold and make an excellent addition to...
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Arron O'Halloran
Jun 10, 20181 min read
Classic Italian Ricotta Cake
Classic Italian Ricotta Cake No Butter This is an old Italian ricotta cake no butter recipe from the wartime when butter was scarce. It...
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IMAGE Magazine by MEG WALKER
Jun 7, 20182 min read
Linguine with Asparagus & Prosecco
Cooking with prosecco always seems rather extravagant, but less so if you take it as an excuse to enjoy the rest of the bottle with your...
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Arron O'Halloran
Jun 2, 20182 min read
Lemon meringue cupcakes
These lemon meringue cupcakes are so yummy and everyone should make them, there so easy.I love cupcakes and these are sweet and tart....
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Arron O'Halloran
May 30, 20182 min read
Pizza Margherita in 4 easy steps
Even a novice cook can master the art of pizza with our simple step-by-step guide. Ingredients For the base 300g strong bread flour 1 tsp...
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Arron O'Halloran
May 29, 20182 min read
Lemon curd crumble bars
Makes: 12 Ingredients 170g unsalted butter, cut into small cubes and chilled, plus extra for greasing 285g plain flour 75g golden...
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photo by Laura Edwards
May 27, 20181 min read
Rhubarb banana cake
SERVES 8-12 115g unsalted butter, softened, plus extra for the tin 2 very ripe bananas 170g caster sugar 3 large eggs 225g self-raising...
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Arron O'Halloran
May 23, 20182 min read
Mushroom, lentil and walnut ragù
Elly Pear's vegan bolognese-style sauce can be used in all the ways a meaty sauce can be – in a lasagne, on top of spaghetti or served...
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Arron O'Halloran
May 21, 20182 min read
Baked chickpea and halloumi no-meat balls
No meat? No problem. This chickpea and halloumi version is satisfying, tasty and cooked in a rich tomato sauce for ultimate flavour. I...
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Arron O'Halloran
May 21, 20181 min read
Waitrose - Spiced honeyed aubergines with harissa couscous
Serves 2, easily doubled Prepare 5 minutes Cook 10 minutes Ingredients 1 tbsp olive oil 1 large aubergine, quartered lengthways then...
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Arron O'Halloran
May 15, 20182 min read
Lemon sherbet jammy dodgers
Everyone's favourite jam biscuit gets a zesty makeover - sandwich with lemon curd and sprinkle with sherbet for extra zing. Ingredients...
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Arron O'Halloran
May 14, 20182 min read
Sticky toffee fig rolls
Take these classic sweet treats to the next level by adding chewy toffees to the rich and fruity filling. Ingredients For the pastry 140g...
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Arron O'Halloran
May 13, 20181 min read
Gluten-free chilli cornbread
Golden polenta and frozen sweetcorn make a deliciously different alternative to your regular loaf - best eaten fresh from the oven. This...
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Arron O'Halloran
May 12, 20181 min read
Waitrose - Chicken harissa meatball one-pot
Serves 4 Prepare 5 minutes Cook 25 minutes Ingredients 1 tbsp olive oil 360g pack Waitrose 12 Harissa Chicken, Cauliflower & Chickpea...
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Arron O'Halloran
May 8, 20181 min read
Pea & pasta frittata
Use up leftovers with this easy mint, pea and pasta frittata, which takes just 20 minutes. It keeps really well – pack into lunchboxes...
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Arron O'Halloran
May 4, 20181 min read
Waitrose - Mango chicken & coconut rice stir fry
Serves 2 Prepare 5 minutes Cook 15 minutes Ingredients 1 tbsp sunflower oil 300g pack Waitrose Fruity Mango, Coconut And Lime British...
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Arron O'Halloran
May 1, 20182 min read
ONION, THYME AND GOAT’S CHEESE TART
I do like a tart with a nice green salad on a summers day and I've made this one a few times, in fact last time i made it with caerphilly...
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Arron O'Halloran
Apr 28, 20181 min read
Baked onion bhajis
A healthier alternative to the deep-fried onion bhajis you find in Indian restaurants. These are baked and exceedingly tasty. They are...
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