top of page
Search
Arron O'Halloran
May 27, 20201 min read
Pistachio pesto new potatoes
Pistachio pesto new potatoes Vibrant watercress is at its best right now and, combined with fragrant tarragon and toasted pistachios,...
1 view1 comment
Arron O'Halloran
May 8, 20201 min read
Pappardelle with peas, broad beans & pecorino
Pappardelle with peas, broad beans & pecorino FINISHED WITH FRESH MINT & LEMON ZEST “A quick and easy pasta that you can bang out in just...
1 view1 comment
The Simple Things Mag
Apr 26, 20201 min read
Rosemary orangeade
This is a fruity and herbal drink, and beautifully refreshing. Make the syrup ahead of time and store it in the fridge, and then you can...
1 view1 comment
Arron O'Halloran
Apr 24, 20201 min read
Strawberry Blancmange - Vegetarian
Ingredients 200 ml milk 100 ml double cream 15 g ground almonds 350 g strawberries - hulled plus more to decorate 1 tsp vanilla vinegar...
10 views1 comment
Arron O'Halloran
Apr 7, 20201 min read
This leek, potato and horseradish mac 'n' cheese is peak comfort food
INGREDIENTS 50g unsalted butter 2 tbs extra virgin olive oil 2 leeks, thinly sliced 2 desiree potatoes, peeled, coarsely grated ¼ cup...
1 view1 comment
via BOSH!
Mar 23, 20202 min read
SERIOUS SHEPHERD'S PIE
Shepherd's pie is a classic, and this one was totally delicious, filling and pretty healthy! It's completely vegan and plant-based and is...
2 views1 comment
Olive Magazine
Mar 4, 20201 min read
Halloumi-stuffed peppers
Halloumi-stuffed peppers Hurrah for the stuffed pepper! Make this vegetarian classic shine brighter with cubes of halloumi, harissa and a...
1 view1 comment
Arron O'Halloran
Feb 25, 20201 min read
Pancake Day
100g plain flour 2 large eggs 300ml milk 1 tbsp sunflower or vegetable oil, plus a little extra for frying lemon wedges, to serve...
1 view0 comments
Arron O'Halloran
Feb 18, 20202 min read
Vegetable pulao
Vegetable pulao recipe all-in-one meal with spiced rice and vegetables, pulao is great for feeding a crowd. 300 g basmati rice 5 tsp...
0 views0 comments
Arron O'Halloran
Feb 3, 20201 min read
Vegan Breakfast
PEACH Vegan Kitchen & Zero Waste Store 89 St James St, Newport, Isle Of Wight, England, Po30 1LB Start your day right with a #fullvegan...
2 views0 comments
Arron O'Halloran
Dec 2, 20192 min read
Squash & chestnut crackers
Squash & chestnut crackers Impress veggie guests this Christmas with these butternut squash and chestnut puff pastry crackers. Serve with...
3 views0 comments
Arron O'Halloran
Dec 1, 20191 min read
Cheese and Marmite flapjacks
Cheese and Marmite flapjacks A great way to pack in the oats without adding tons of sugar – cheese and Marmite together is an umami bomb...
0 views0 comments
Arron O'Halloran
Nov 27, 20191 min read
Roasted butternut squash wedges with sage pesto
Roasted butternut squash wedges with sage pesto Roast squash in garlic and chilli then top with a herby homemade pesto for an vibrant...
0 views0 comments
Arron O'Halloran
Oct 8, 20191 min read
leek, potato and horseradish mac 'n' cheese
INGREDIENTS 50g unsalted butter 2 tbs extra virgin olive oil 2 leeks, thinly sliced 2 desiree potatoes, peeled, coarsely grated ¼ cup...
1 view0 comments
John Whaite
Oct 6, 20192 min read
Saag halloumi
Saag halloumi (spiced spinach with halloumi) recipe This is based on the classic British-Indian staple of saag paneer, though with a...
26 views0 comments
Arron O'Halloran
Sep 28, 20192 min read
Butternut Squash Goat Cheese Lasagne
This vegetarian butternut squash goat cheese lasagne makes for perfect winter comfort food. Serves: 8 Ingredients Squash Filling 2 tbsp...
1 view0 comments
Arron O'Halloran
Sep 26, 20192 min read
PUMPKIN SCONES WITH CHEESE
Ingredients 150 g pumpkin or butternut squash flesh (cut into small pieces) 225 g self-rising flour (plus extra for dusting) 1 tsp baking...
1 view0 comments
Arron O'Halloran
Sep 24, 20191 min read
Oven-baked risotto with pumpkin & sage
Take the stress out of creating a perfect risotto with this oven-baked version. INGREDIENTS 50g butter 12 fresh sage leaves 1 large...
1 view0 comments
Arron O'Halloran
Sep 23, 20191 min read
Vegan Creamy Pasta
Vegan creamy pasta in spicy avocado sauce, topped with caramelized mushrooms, onions, snow peas, crunchy radish and juicy tomatoes....
1 view0 comments
BY JAMIE OLIVER
Sep 12, 20192 min read
Mushroom & cauliflower penne
“Creamy and comforting, with a hit of chilli and lots of lovely herbs to liven it up, this pasta dish is super-satisfying. Cauliflower is...
2 views0 comments
bottom of page