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Arron O'Halloran
Apr 7, 20201 min read
This leek, potato and horseradish mac 'n' cheese is peak comfort food
INGREDIENTS 50g unsalted butter 2 tbs extra virgin olive oil 2 leeks, thinly sliced 2 desiree potatoes, peeled, coarsely grated ¼ cup...
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Arron O'Halloran
Apr 2, 20201 min read
FIG AND WALNUT SCONES
FIG AND WALNUT SCONES Fig and Walnut scones Ingredients: 250g self raising flour 1 tsp baking powder 50g butter 75g walnuts 75g chopped...
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Arron O'Halloran
Mar 31, 20202 min read
Rhubarb & custard blondies
Rhubarb & custard blondies Add custard powder to blondie mix for an extra fudgy texture. Pair with rhubarb for a classic flavour...
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Arron O'Halloran
Mar 25, 20202 min read
Sticky toffee banana bread
Sticky toffee banana bread Use up overripe bananas to make this sticky toffee banana loaf. It’s even more indulgent with the toffee sauce...
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via BOSH!
Mar 23, 20202 min read
SERIOUS SHEPHERD'S PIE
Shepherd's pie is a classic, and this one was totally delicious, filling and pretty healthy! It's completely vegan and plant-based and is...
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nutmegseven
Mar 20, 20203 min read
Yorkshire curd tart
Sometimes, it is the least spectacular-looking foods that pack the biggest flavour punch, and deliver the most reward in terms of eating....
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Arron O'Halloran
Mar 12, 20201 min read
Lemon drizzle sponge pudding
Lemon drizzle sponge pudding Transform a classic lemon drizzle cake into a self-saucing pud for a cheap, comforting dessert. Serve with...
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Arron O'Halloran
Mar 9, 20202 min read
Mushroom, lentil and walnut ragù
Elly Pear's vegan bolognese-style sauce can be used in all the ways a meaty sauce can be – in a lasagne, on top of spaghetti or served...
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Arron O'Halloran
Mar 6, 20201 min read
Slow Cooker Irish Stew
Slow Cooker Irish Stew Servings 6 Ingredients 1 1/2 pounds boneless pork shoulder 1 pound white baby potatoes (like dutch or yukon gold)...
1 view1 comment
Olive Magazine
Mar 4, 20201 min read
Halloumi-stuffed peppers
Halloumi-stuffed peppers Hurrah for the stuffed pepper! Make this vegetarian classic shine brighter with cubes of halloumi, harissa and a...
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Arron O'Halloran
Mar 2, 20201 min read
Vegan mug cake
Bake a simple vegan mug cake in the microwave – you can have it ready in under 10 minutes to satisfy a craving. Serve with a scoop of...
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Arron O'Halloran
Feb 25, 20201 min read
Pancake Day
100g plain flour 2 large eggs 300ml milk 1 tbsp sunflower or vegetable oil, plus a little extra for frying lemon wedges, to serve...
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Arron O'Halloran
Feb 24, 20201 min read
The Vegetarian Kitchen
The Vegetarian Kitchen: Essential Vegetarian Cooking for Everyone by PRUE LEITH
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CREDIT: LAURA EDWARDS
Feb 19, 20202 min read
Pistachio and lime loaf cake recipe
Humble, un-iced and simple in appearance, I love this recipe for its pure, unadulterated flavour. If you can source the expensive Iranian...
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Arron O'Halloran
Feb 18, 20202 min read
Vegetable pulao
Vegetable pulao recipe all-in-one meal with spiced rice and vegetables, pulao is great for feeding a crowd. 300 g basmati rice 5 tsp...
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bbc good food
Feb 11, 20202 min read
Lemon & blueberry rice pudding tart
Transform a classic rice pudding into a modern tart with crisp pastry and zesty lemon. It's a lovely dessert to end any dinner menu. 500g...
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Arron O'Halloran
Feb 6, 20201 min read
Lemon Madeleines
Ingredients 2 eggs 1/2 cup white sugar 5 tablespoons unsalted butter 3/4 cup all-purpose flour 1 teaspoon baking powder 1/4 teaspoon...
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BY THE GOOD HOUSEKEEPING COOKERY TEAM
Feb 3, 20202 min read
Blackberry, lime, and Gin Cupcakes
Blackberry gin gimlet cupcakes Sweet, sharp and juicy blackberries marry beautifully with gin and a twist of lime in these striking...
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Arron O'Halloran
Dec 18, 20191 min read
Chestnut, Mushroom and Cider Pie Recipe
Ingredients 1tbsp olive oil 1 red onion, thickly sliced 25g (1oz) dried porcini mushrooms 125g (4½oz) button mushrooms 125g (4½oz)...
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Arron O'Halloran
Dec 15, 20191 min read
Cranberry Thumbprint Cookie Recipe
Cranberry Thumbprint Cookie Recipe Orange scented cookies are topped with a dollop of cranberry sauce in these festive Cranberry...
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