#vegan 2/3

Arron O'Halloran

Dec 17, 20182 min read

Coconut polar bear cupcakes recipe

Coconut polar bear cupcakes recipe Are you ready for some cuteness? I hope so! 🐻 I've created the most adorable, festive cupcakes which...

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Arron O'Halloran

Dec 16, 20182 min read

Mushroom, potato & watercress pie

Mushroom, potato & watercress pie There’s nothing like a hearty pie when it’s cold outside and this vegan option will warm the cockles of...

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by Marie Laforêt

Dec 15, 20182 min read

Snow White Layer Cake

Ingredients (Makes 10 to 12 servings) For the Cakes 10 oz plain soy yogurt 300 g 3⁄4 cup + 5 tsp neutral vegetable oil 200 mL 1 tsp apple...

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The Little Blog of Vegan

Dec 14, 20183 min read

The best vegan yule log recipe

This 'pretty as a picture' yule log would be the perfect centrepiece at a Christmas party, festive dinner etc. Make sure you remember to...

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Arron O'Halloran

Dec 12, 20182 min read

Vegan Figgy Pudding

Filling: 8 Calmyra dried figs, stemmed and quartered 8 Mission dried figs, stemmed and quartered 3/4 cup organic root beer, heated 1 cup...

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Arron O'Halloran

Oct 29, 20181 min read

Lentil stroganoff

serves 4-6 people Preparation time: 40 - 45 minutes 1 cup / 250 g green or brown lentils (uncooked) 3 cups / 800 ml water 1 onion 2 dill...

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Arron O'Halloran

Oct 22, 20181 min read

Lentil and turnip soup with lemon

Preparation time: 15-20 minutes Serves: 4-6 people Ingredients: 4 Tbsp oil 2 onions 14 oz / 400 g turnip 2 bay leaves 1 cup / 200 g red...

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Arron O'Halloran

Oct 8, 20182 min read

Vegetable tagine

As this hearty vegetable tagine simmers away slowly, the root vegetables gradually release their natural sweetness and become beautifully...

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Simple Cabbage and Chickpea Soup with Fresh Basil

By Susan Voisin

Oct 1, 20181 min read

Simple Cabbage and Chickpea Soup with Fresh Basil

Ingredients 1 onion , chopped 2 carrots , sliced 4 cloves garlic cloves , minced or pressed 6 cups hot water (plus bouillon cubes, below)...

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Arron O'Halloran

Sep 24, 20181 min read

'Cheese' and spinach pie

There are so many brands of vegan cheese on the market now, all with very distinct flavours and textures. If you're not keen on the first...

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Arron O'Halloran

Sep 17, 20183 min read

Vegan katsu curry

Katsu curry is a mildly spicy Japanese dish. This vegan twist uses chicken style seitan. Serves four. Ingredients Seitan steaks 1 cup...

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Arron O'Halloran

Sep 10, 20181 min read

Vegan Cornish pasties

If you thought becoming vegan meant giving up all your favourite foods and living off salads, this recipe alone proves you wrong! Serves...

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Arron O'Halloran

Sep 3, 20181 min read

Vegan mug cake

Bake a simple vegan mug cake in the microwave – you can have it ready in under 10 minutes to satisfy a craving. Serve with a scoop of...

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Arron O'Halloran

Sep 3, 20181 min read

Chickpea tagine

If you're not a big fan of dried apricots you could always substitute raisins or even dates. Whichever you use, the sweetness of the...

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Arron O'Halloran

Aug 27, 20181 min read

Pesto and avocado pizza

This recipe is easy, simple and quick to make and full of delicious flavour! Ingredients For the pizza base For the pesto sauce 3 garlic...

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Arron O'Halloran

Aug 20, 20181 min read

Grilled pumpkin and black bean burger

An easy to make burger bursting with flavour. Ingredients 1 tbsp oil 1/2 cup (75g) diced red onion 1/2 cup (90g) diced red pepper 3...

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Arron O'Halloran

Jul 16, 20182 min read

Vegan mac ‘n’ cheese

“This cheat’s vegan mac and cheese is just like the real thing – proper comfort food. ” Ingredients 350 g dried macaroni sea salt freshly...

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Arron O'Halloran

Jul 9, 20181 min read

Sweet potato & white bean chilli

Sweet potato & white bean chilli SPICED WITH CINNAMON, CUMIN & PAPRIKA Ingredients 2 medium sweet potatoes olive oil 2 teaspoons ground...

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Arron O'Halloran

Jun 14, 20181 min read

Carrot Fritters

Carrot Fritters A simple recipe for carrot and coriander fritters. They are delicious hot or cold and make an excellent addition to...

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Arron O'Halloran

May 23, 20182 min read

Mushroom, lentil and walnut ragù

Elly Pear's vegan bolognese-style sauce can be used in all the ways a meaty sauce can be – in a lasagne, on top of spaghetti or served...

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Arron O'halloran

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