Recipe 7/13

Allergy-Free Beet and Berry Christmas Tart

Arron O'Halloran

Dec 1, 20182 min read

Allergy-Free Beet and Berry Christmas Tart

A guilt-free tart with flavors reminiscent of traditional, Christmas dishes, this is an excellent alternative to fruit cake or Christmas...

1 view0 comments

Arron O'Halloran

Nov 19, 20182 min read

Blackberry and bay leaf jam

Blackberry jam 1 kilo blackberries 1 kilo jam sugar 1 lemon, juiced 4 bay leaves Takes: 20-30 minutes Bakes: No time at all 1.Place...

5 views0 comments

Arron O'Halloran

Nov 16, 20181 min read

Guinness and Treacle Bread

Ingredients: 125g Strong White Flour 1 teaspoon breadsoda 1 teaspoon salt 450g Extra Course Wholemeal Flour 100g Treacle 300ml...

8 views0 comments

Arron O'Halloran

Nov 13, 20182 min read

Pepparkakor

Pepparkakor (Swedish Ginger Cookies) Ingredients 1 2/3 cups all-purpose flour 1/4 tsp baking soda 8 tbsp unsalted butter 1/2 cup packed...

1 view0 comments

Arron O'Halloran

Nov 10, 20181 min read

GARIBALDI BISCUITS

GARIBALDI BISCUITS Still lovely after all these years. INGREDIENTS 110g self-raising flour pinch of salt 25g spreadable butter 25g golden...

0 views0 comments

Arron O'Halloran

Nov 8, 20181 min read

Greek shortbread crescents

Ingredients 250 g (9 oz/1 cup) unsalted butter, softened 60 g (2¼ oz/½ cup) icing (confectioners') sugar 1 teaspoon finely grated orange...

2 views0 comments

Arron O'Halloran

Nov 7, 20182 min read

Blackberry, Apple & Cobnut Crumble Cake

This cake combines the essential flavours of autumn’s harvest and is deeply comforting. Hazelnuts can be used if cobnuts are not...

0 views0 comments

Arron O'Halloran

Nov 5, 20181 min read

Turkish Turlu and Freekeh with Herbs

Turkish Turlu Serves: 4 Dietary: Vegan, Gluten Free Prep Time: 30 mins Cook Time: 1 hour Ingredients 1 large aubergine, cubed into 3cm...

0 views0 comments

Arron O'Halloran

Nov 5, 20182 min read

Vegan Sticky Toffee Pudding

Vegan Sticky Toffee Pudding The quantities for the toffee sauce are large, but that’s the best part of a sticky toffee pudding! Dietary:...

0 views0 comments

Arron O'Halloran

Nov 3, 20182 min read

Autumn Soups

Courgette, potato & cheddar soup This freezable soup is a delicious way to use up a glut of courgettes. 500g potato, unpeeled and roughly...

1 view0 comments

Arron O'Halloran

Nov 2, 20181 min read

Banana maple syrup bread

INGREDIENTS 125g butter, softened 1/2 cup caster sugar 2 tablespoons maple syrup 2 eggs 3 large bananas, mashed (see note) 3/4 cup plain...

3 views0 comments

waitrose

Nov 1, 20181 min read

Sticky chocolate plum cake

Ingredients 175g unsalted butter, at room temperature, plus extra for greasing 175g dark brown muscovado sugar 3 eggs, lightly beaten ...

3 views0 comments

MERLIN JOBST

Oct 31, 20182 min read

Glorious roasted pumpkin soup

Whatever the time of year - leftover pumpkin needn't go to waste. This glorious soup is just one way to put it to use. The wonderful...

0 views0 comments

The simple things Photography: Nicki Dowey

Oct 31, 20181 min read

Liquorice shards

This hard version of liquorice, to suck rather than chew, is a darkly delicious treat for Halloween. The bicarbonate of soda lightens the...

2 views0 comments

Arron O'Halloran

Oct 29, 20181 min read

Lentil stroganoff

serves 4-6 people Preparation time: 40 - 45 minutes 1 cup / 250 g green or brown lentils (uncooked) 3 cups / 800 ml water 1 onion 2 dill...

0 views0 comments

recipe from The Swirling Spoon

Oct 28, 20181 min read

MANGO COCONUT BREAD

I originally made a gluten-free version of this for a friend, simply using an equal amount of gluten-free flour in place of the plain...

2 views0 comments

Arron O'Halloran

Oct 26, 20181 min read

TUNA MORNAY

A quick and easy supper with a crunchy topping. INGREDIENTS Serves: serves 4 425 grams canned tuna (in spring water or brine NOT oil) 60...

2 views0 comments

Arron O'Halloran

Oct 25, 20181 min read

Date and carrot puddings

INGREDIENTS 125g (1/2 cup) fresh dates, pitted, chopped 1/2 teaspoon bicarbonate of soda 30g low-fat dairy spread 2 tablespoons brown...

0 views0 comments

Arron O'Halloran

Oct 23, 20181 min read

Autumn Spiced Butternut Squash Bread

This is a good way to use butternut squash. It has the aroma and flavors of a pumpkin bread. Ingredients 2 2/3 cups white sugar 2/3 cup...

1 view0 comments

Arron O'Halloran

Oct 22, 20181 min read

Lentil and turnip soup with lemon

Preparation time: 15-20 minutes Serves: 4-6 people Ingredients: 4 Tbsp oil 2 onions 14 oz / 400 g turnip 2 bay leaves 1 cup / 200 g red...

2 views0 comments

Arron O'halloran

Welcome