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SPELT SPAGHETTI WITH AVOCADO PESTO
Author: Kate Ford | The Veg Space Ingredients 200 g spelt spaghetti (white or wholewheat) 12 asparagus spears, woody ends removed and...
Arron O'Halloran
May 25, 20201 min read
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Grönsaksbullar (Swedish Vegan Meatballs)
Author: Kate Ford | The Veg Space Ingredients For the 'meat'balls: 100 g frozen peas 1 onion 2 tbsp rapeseed or sunflower oil (plus extra...
Arron O'Halloran
May 18, 20202 min read
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1 comment


CREAMY WILD MUSHROOM ONE-POT GNOCCHI (VEGAN)
Author: Kate Ford | The Veg Space Ingredients 5 small shallots (or 1-2 large shallots or a small onion) 2 tbsp rapeseed or olive oil 1...
Arron O'Halloran
May 11, 20201 min read
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1 comment


CHESTNUT MUSHROOM BOURGUIGNON (VEGAN)
Author: Kate Ford | The Veg Space Ingredients 2 tbsp olive oil 2 shallots or 1 small onion 10 baby / chantenay carrots 1 tsp...
Arron O'Halloran
May 4, 20201 min read
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Jackfruit pasta bake
Fancy a change to your usual pasta bake? This vegan recipe features jackfruit, a wonderful ingredient for vegan and veggie cooks. The...
Arron O'Halloran
Apr 27, 20201 min read
2 views
1 comment


Chocolate hobnob-style biscuits (vegan)
It’s open to debate about which is the best ‘dunkable’ biscuit, but a hobnob-style bake certainly make a strong contender. We’ve created...
Arron O'Halloran
Apr 20, 20202 min read
2 views
1 comment


VEGAN BAKED POTATO SHEPHERDS’ PIES
Author: Kate Ford | The Veg Space Ingredients 4 very large baking potatoes 2 tbsp olive or rapeseed oil 1 onion, peeled and finely...
Arron O'Halloran
Apr 13, 20202 min read
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1 comment


SERIOUS SHEPHERD'S PIE
Shepherd's pie is a classic, and this one was totally delicious, filling and pretty healthy! It's completely vegan and plant-based and is...
via BOSH!
Mar 23, 20202 min read
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1 comment


Mushroom, lentil and walnut ragù
Elly Pear's vegan bolognese-style sauce can be used in all the ways a meaty sauce can be – in a lasagne, on top of spaghetti or served...
Arron O'Halloran
Mar 9, 20202 min read
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1 comment


Vegan mug cake
Bake a simple vegan mug cake in the microwave – you can have it ready in under 10 minutes to satisfy a craving. Serve with a scoop of...
Arron O'Halloran
Mar 2, 20201 min read
2 views
1 comment
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