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Arron O'halloran
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I'm Arron O'halloran and I'm an interior and baking obsessive blogger. I write about home, lifestyle and recipes.
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Classic Italian Ricotta Cake
Classic Italian Ricotta Cake No Butter This is an old Italian ricotta cake no butter recipe from the wartime when butter was scarce. It...
Arron O'Halloran
Jun 10, 20181 min read
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RICH BREAD AND BUTTER PUDDING
Never fear if you have some stale bread that needs using up. This is a light delicious pudding with a lovely dark toasted nutmeg crust....
Arron O'Halloran
Jun 3, 20181 min read
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Lemon meringue cupcakes
These lemon meringue cupcakes are so yummy and everyone should make them, there so easy.I love cupcakes and these are sweet and tart....
Arron O'Halloran
Jun 2, 20182 min read
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Lemon curd crumble bars
Makes: 12 Ingredients 170g unsalted butter, cut into small cubes and chilled, plus extra for greasing 285g plain flour 75g golden...
Arron O'Halloran
May 29, 20182 min read
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Rhubarb banana cake
SERVES 8-12 115g unsalted butter, softened, plus extra for the tin 2 very ripe bananas 170g caster sugar 3 large eggs 225g self-raising...
photo by Laura Edwards
May 27, 20181 min read
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Country Slice Cake
This is a lovely lightly spiced fruit cake, simple and quick to make but it has something a little extra that sets it apart from any...
Recipe from the thrifty squirrels
May 25, 20182 min read
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Rose and vanilla cupcakes
These are very girly... Vanilla and rose, pink and cream, however perfect and all in cupcake form. I love a cupcake and i am always...
photo by Laura Edwards
May 24, 20181 min read
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Dorset apple cake
An apple cake recipe made with fresh bramley apples and lemon juice and zest. Serve with clotted cream. I make this and serve it with...
Arron O'Halloran
May 18, 20182 min read
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Plum & Marzipan pie
Top this deep pink pie filling with a lattice crust made of buttery sweet shortcrust pastry for a showstopping end to a special meal....
Arron O'Halloran
May 17, 20183 min read
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Vegan Lemon Cake
Even if it's a bit chilly outside, you enjoy the perfect scent of summer as you grate the lemon zest for this cake - your kitchen will...
Picture by @Ruth_Katharine.
May 13, 20181 min read
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No-Bake Strawberry and Cream Pie
This No-Bake Strawberry and Cream Pie is a light, refreshing and easy to make pie, filled with fresh strawberries! Ingredients 250g...
Arron O'Halloran
May 11, 20182 min read
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White Chocolate Strawberry Shortbread Cookies
Ingredients 1 cup softened unsalted butter 1/2 cup + 2 tablespoons confectioners’ sugar 1 teaspoon vanilla extract ½ teaspoon salt 2 cups...
written by Vera Z.
May 10, 20181 min read
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Bourbon-infused carrot cake
Try this delicious 'Anglo-American' cake made with almonds, coconut, carrots, pineapple and apple. It contains no flour, butter, oil or...
Arron O'Halloran
May 10, 20181 min read
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Chocolate & malt loaf torte
Don’t be deceived by how easy this is to make – the result is a rich, dense cake with a malted coating. Eat it warm as a pudding or serve...
Arron O'Halloran
May 9, 20182 min read
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Beetroot & chocolate cupcakes
The earthy taste of beetroot is an ideal match for bitter sweet dark chocolate in these delectable cupcakes.This recipe makes deliciously...
Arron O'Halloran
May 5, 20181 min read
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HOMEMADE CUSTARD CREAMS
HOMEMADE CUSTARD CREAMS ARE DELIGHTFUL SUGAR COOKIES FILLED WITH A CUSTARD FLAVOURED BUTTERCREAM. These custard creams are a recreation...
Arron O'Halloran
May 2, 20182 min read
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Peach Cobbler Snack Cake
Traditional Peach Cobbler turned into a super moist Snack Cake. Preparing this cake from scratch is super quick and easy, which makes it...
Arron O'Halloran
Apr 30, 20181 min read
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TRADITIONAL NEENISH TARTS
NEENISH TARTS ARE A SMALL PASTRY TART, LAYERS OF JAM AND MOCK CREAM FILLING AND TOPPED WITH TWO-TONE ICING. ONE OF THE MOST WONDERFUL...
Arron O'Halloran
Apr 30, 20183 min read
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Courgette and carrot bread recipe
This delicious loaf is full of goodness thanks to the addition of grated courgettes and carrots, as well as rich Red Leicester cheese and...
Arron O'Halloran
Apr 29, 20181 min read
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LAVENDER-SPICED HONEY MADELEINES
INGREDIENTS ½ CUP (150G) PLAIN FLOUR, SIFTED ½ TEASPOON BAKING POWDER, SIFTED ⅓ CUP (55G) CASTER SUGAR 1 TEASPOON DRIED LAVENDER+ 2 EGGS ...
Arron O'Halloran
Apr 28, 20181 min read
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