Jam cannot be rushed. These preserving recipes may be short on the page, but they're designed to stretch time, from when you first find and organize the ingredients, to when you stir the pot slowly and lovingly, then spread it on toast, and take the first magical bite.
This title will be released on June 7, 2018.
I've already pre-ordered my copy at £15.59 and can't wait to relax and make some jam.