Easy biscuits

Ingredients Serves: 5

• 100g (4 oz) butter

• 50g (2 oz) caster sugar

• few drops of vanilla extract

• 175g (6 oz) plain flour

Method Prep:10min › Cook:25min › Ready in:35min

1. Preheat the oven to 150 C / Gas 2.

2. Add butter and sugar in a bowl and mix well until light and fluffy.

3. Add the vanilla, mix, then add the flour and mix well. Roll out to about 5mm. Cut into shapes.

4. Bake for 25 minutes or until golden brown.

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