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Apple & blackberry crumble

Raymond Blanc pre-cooks the crumble topping to avoid gluey, uncooked crumble and retain the texture of the fruit. Ingredients For the...

Recipe from Good Food magazine, October 2010

Oct 14, 20181 min read

Emily Crisps

If you love crisps like i do, then these are a must... there amazing!!! Emily lives for the discovery of delicious food, travelling the...

Arron O'Halloran

Oct 13, 20181 min read

Sight Smell Touch Taste Sound

Sight Smell Touch Taste Sound: A New Way to Cook Book by Sybil Kapoor What makes a dish look alluring? Can smell (flavour) enhance the...

Arron O'Halloran

Oct 12, 20181 min read

Strawberry and coconut flapjacks

Ingredients 200g salted butter, cubed 200g soft brown sugar 150g golden syrup 500g rolled oats 500g thick strawberry jam, plus extra to...

Delicious magazine

Oct 9, 20181 min read

Vegetable tagine

As this hearty vegetable tagine simmers away slowly, the root vegetables gradually release their natural sweetness and become beautifully...

Arron O'Halloran

Oct 8, 20182 min read

The Best Pineapple Upside Down Cake with Rum

I don’t care if it’s considered old-fashioned, it’s still a favorite and for me, the Best Pineapple Upside Down Cake with Rum is a...

Arron O'Halloran

Oct 7, 20182 min read

TIPSY DRINK CARDS

At Tipsy Drink Cards they’ve made it easy. Simply choose a card and then select a gorgeous tipple to say ‘Cheers’ and then leave it to...

Arron O'Halloran

Oct 6, 20181 min read

My Asian Kitchen

My Asian Kitchen: Bao * Salad * Noodle * Curry * Sushi * Dumpling * £12.28 #book #Recipes #asiancooking

Arron O'Halloran

Oct 5, 20181 min read

Bounty cake

Ingredients 80g desiccated coconut 225g unsalted butter 220g caster sugar 70g light brown muscovado sugar 2 large free-range eggs, plus 2...

Arron O'Halloran

Oct 4, 20181 min read

Cheese and rosemary honey kadaif (shredded pastry pie)

Ingredients 60g unsalted butter, plus extra to grease 250g kataifi/kadaif pastry 200g feta, crumbled 100g halloumi, grated 125g ball...

Arron O'Halloran

Oct 4, 20182 min read

Hidden London Mug

Hidden London Mug Charing Cross One of London Underground’s most distinguishing features is its tiling designs, particularly those on the...

Arron O'Halloran

Oct 3, 20181 min read

Pasticcio (Greek pasta bake)

Pasticcio is a Greek pasta bake made with lamb mince, tomato sauce and layers of macaroni. 1 tbsp olive oil, plus extra for brushing 1...

Arron O'Halloran

Oct 2, 20181 min read

Simple Cabbage and Chickpea Soup with Fresh Basil

Ingredients 1 onion , chopped 2 carrots , sliced 4 cloves garlic cloves , minced or pressed 6 cups hot water (plus bouillon cubes, below)...

By Susan Voisin

Oct 1, 20181 min read

Hazelnut and cheddar biscuits

Makes: around 32 Ingredients 200g plain flour 100g butter, softened 75g Castello Tickler Cheddar finely grated 60g hazelnuts 2...

Arron O'Halloran

Sep 30, 20181 min read

Rex London

I love Rex London, formally dotcomgiftshop. Rex is a quirky, unique treasure trove of gifts and homeware. Bringing you bright, colourful...

Arron O'Halloran

Sep 30, 20181 min read

WISHBONE Malvern, Malvern Hills

WISHBONE Malvern, Malvern Hills, Worcestershire, UK Call +44 (0) 1637 881183 Another great place to stay!!! Tranquillity and romance...

Arron O'Halloran

Sep 29, 20181 min read

CARAWAY SEED CAKE

METHOD What you do is sift the flour into a roomy mixing bowl, lifting the sieve quite high to give the flour a good airing as it goes...

Arron O'Halloran

Sep 28, 20181 min read

Easy Apple Kuchen

1/2 cup milk 1/4 cup shortening 1 egg 1 teaspoon vanilla extract 1 1/2 cups all-purpose flour 1/2 cup white sugar 1 tablespoon baking...

Arron O'Halloran

Sep 27, 20181 min read

Lola Designs

loladesignltd.com Lola Design is a design-led lifestyle brand with one specific aim: To bring joy through beautiful design. I love this...

Arron O'Halloran

Sep 26, 20181 min read

Bloom & Wild

Bloom & Wild Flower Subscriptions Love having fresh flowers to brighten your home, or want to give a special gift? Choose a flower...

Arron O'Halloran

Sep 25, 20181 min read

Arron O'halloran

Welcome

Apple & blackberry crumble

Emily Crisps

Sight Smell Touch Taste Sound

Strawberry and coconut flapjacks

Vegetable tagine

The Best Pineapple Upside Down Cake with Rum

TIPSY DRINK CARDS

My Asian Kitchen

Bounty cake

Cheese and rosemary honey kadaif (shredded pastry pie)

Hidden London Mug

Pasticcio (Greek pasta bake)

Simple Cabbage and Chickpea Soup with Fresh Basil

Hazelnut and cheddar biscuits

Rex London

WISHBONE Malvern, Malvern Hills

CARAWAY SEED CAKE

Easy Apple Kuchen

Lola Designs

Bloom & Wild