#veganmondays

Arron O'Halloran

Sep 23, 20191 min read

Vegan Creamy Pasta

Vegan creamy pasta in spicy avocado sauce, topped with caramelized mushrooms, onions, snow peas, crunchy radish and juicy tomatoes....

Arron O'Halloran

Sep 9, 20192 min read

Incredible Sicilian aubergine stew with couscous

Incredible Sicilian aubergine stew with couscous “This is a fantastic dish from southern Italy that the Sicilians are super proud of –...

Arron O'Halloran

Sep 2, 20192 min read

Mini vegan doughnuts

Mini vegan doughnuts WITH A QUICK RASPBERRY DIP Ingredients 50 g dairy-free margarine 120 ml organic soya milk 1.5 litres sunflower oil...

Arron O'Halloran

Aug 26, 20191 min read

Aubergine dhansak

Cook aubergine pieces with fragrant spices and red lentils for a hearty yet healthy vegan curry. Ingredients red lentils 100g onion 1...

Arron O'Halloran

Jan 28, 20191 min read

VEGAN MOUSSAKA

Full of nutty goodness, this is a much healthier - and kinder - version of a Greek classic. Enjoy! Serves 2-3 Ingredients 5 tbsp...

Arron O'Halloran

Oct 8, 20182 min read

Vegetable tagine

As this hearty vegetable tagine simmers away slowly, the root vegetables gradually release their natural sweetness and become beautifully...

By Susan Voisin

Oct 1, 20181 min read

Simple Cabbage and Chickpea Soup with Fresh Basil

Ingredients 1 onion , chopped 2 carrots , sliced 4 cloves garlic cloves , minced or pressed 6 cups hot water (plus bouillon cubes, below)...