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Arron O'halloran
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I'm Arron O'halloran and I'm an interior and baking obsessive blogger. I write about home, lifestyle and recipes.
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Pesto and avocado pizza
This recipe is easy, simple and quick to make and full of delicious flavour! Ingredients For the pizza base For the pesto sauce 3 garlic...
Arron O'Halloran
Aug 27, 20181 min read
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Sweetcorn
I'm so lucky to live somewhere that has its very own Sweetcorn Fayre. The Isle of Wights Sweetcorn Fayre is being held this year: 29 Sept...
Arron O'Halloran
Aug 21, 20181 min read
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Love Pasta... PASTA EVANGELISTS!!!
Fresh Pasta Kits, Delivered to Your Door. YOU CHOOSE From their weekly menu of fresh pasta recipes. Their chefs use the finest seasonal...
Arron O'Halloran
Aug 18, 20181 min read
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MOROCCAN VEGETABLE POT AND COUSCOUS WITH PINE NUTS AND DILL
This warmly-spiced vegetable stew, sweet with parsnips and carrots and tangy with preserved lemons and dried apricots is the perfect...
by Nigella. Featured in AT MY TABLE
Aug 13, 20183 min read
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Teatime scone loaf with whipped cardamom and orange butter
Somewhere between a soda bread and scones, this is a wonderful rip-apart loaf. Buttermilk keeps it light and soft, though you can...
Henrietta Inman
Aug 11, 20183 min read
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Strawberry poppy seed crisp
Anna Jones's new recipe book, A Modern Way To Eat, is being hailed as the best vegetarian recipe book in recent years. On the evidence of...
Recipe from Anna Jones
Aug 10, 20181 min read
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ultimate veggie lasagne
Enjoy a twist on the traditional veg-packed family favourite, with a hit of smoky aubergine for a turbo boost of flavour, plus a...
BY JAMIE OLIVER
Aug 6, 20184 min read
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4 quick and easy pasta salad recipes
4 quick and easy pasta salad recipes Perk up your pasta salads with these quick and easy ideas. From a simple caprese style pasta salad...
Arron O'Halloran
Aug 1, 20182 min read
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Roasted roots & halloumi traybake with courgette tangles
The kids’ favourite dinners are always the traybakes – we cannot get enough of them in our family! Our trick for keeping it fresh is to...
BY JAMIE OLIVER
Jul 30, 20181 min read
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SUMMER RHUBARB BARS
Just-right sweet yet tart scarlet and vibrant pink summer fruit sits on top of a half-pastry, half-flapjack base, all topped off with a...
Recipe from Anna Jones
Jul 29, 20182 min read
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BE SOAP MY FRIEND
Be (…) my friend is an Austrian vegan cosmetics brand that offers a large variety of soaps and cosmetics products for the whole family....
Arron O'Halloran
Jul 25, 20181 min read
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Recipe | Peach & portobello mushroom burgers
Guacamole takes this veggie burger to another level Makes 6 6 portobello mushrooms 2 tbsp olive oil 3–4 peaches, sliced so you have two...
Arron O'Halloran
Jul 23, 20181 min read
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Vegan mac ‘n’ cheese
“This cheat’s vegan mac and cheese is just like the real thing – proper comfort food. ” Ingredients 350 g dried macaroni sea salt freshly...
Arron O'Halloran
Jul 16, 20182 min read
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Peach and hazelnut frangipane tart
Peach and hazelnut frangipane tart Vegetarian Preparation time:20 minutes, plus chilling Cooking time:1 hour 15 minutes Total time:1 hour...
Arron O'Halloran
Jul 14, 20182 min read
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Halloumi pasta with lemon and mint
Halloumi is well known as a substitute for meat in burgers or and added into tasty kebabs for a barbecue. However, there’s much more to...
recipe from Leyla Kazim
Jul 13, 20182 min read
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Cherry Bakewell cake
Cherry Bakewell cake Preparation time:30 minutes, plus cooling Cooking time:1 hour 15 minutes Total time:1 hour 45 minutes, plus cooling...
This recipe first appeared in Waitrose Food
Jul 12, 20182 min read
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Roasted Sweet Potato and Caramelized Onion Pizza
Sweet potatoes and caramelized onions top this one of a kind pizza that gets a dose of fresh flavor from a lemony arugula salad. Yield: 1...
Arron O'Halloran
Jul 2, 20182 min read
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AUBERGINE AND PESTO BAKED PASTA
INGREDIENTS AMOUNT FOR 6 SERVINGS 500 g small pasta 2 large courgettes (300g), grated 200 g green pesto 2 large aubergines, (1kg), thinly...
Arron O'Halloran
Jun 25, 20181 min read
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Baked chickpea and halloumi no-meat balls
No meat? No problem. This chickpea and halloumi version is satisfying, tasty and cooked in a rich tomato sauce for ultimate flavour. I...
Arron O'Halloran
May 21, 20182 min read
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Waitrose - Spiced honeyed aubergines with harissa couscous
Serves 2, easily doubled Prepare 5 minutes Cook 10 minutes Ingredients 1 tbsp olive oil 1 large aubergine, quartered lengthways then...
Arron O'Halloran
May 21, 20181 min read
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